CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com
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CHRISTMAS RECIPE

by

Artwork: Third and fifth classes

  • Joined Dec 2016
  • Published Books 3

Ingredients

one chilogramme of flour

one chilogramme of honey

one chilogramme of almonds

cinnamon

orange peel

 

 

1

Directions 

 

2

Directions

Put the flour on the table and make a hole.

 

3
CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com

ADD THE HONEY, THE ALMONDS, CINNAMON AND ORANGE PEEL

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CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com

Mix with hands.

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CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com

Make rectangular shapes, put them in a saucepan.

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CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com

Oven for thirty minutes at one hundred and eighty degrees.

Cut into small pieces.

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CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com

ENJOY YOUR MBEPETIELLE……..

AND MERRY CHRISTMAS

13
CHRISTMAS RECIPE by soraya - Illustrated by Third and fifth classes - Ourboox.com
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